The Best
Cochinillo

in Pampanga

FARM TO TABLE

OPEN
Monday - Sunday
9AM - 7PM

Memories
made in food

Cochinillo, or roasted suckling pig,

It is considered a special and traditional dish in many cultures, especially in Spanish cuisine. It's often reserved for significant occasions and celebrations.

Popularly served during Christmas, Easter, Weddings, Baptism, Festivals and Fiesta, Anniversaries, Birthdays, Business or Corporate events and Family Gatherings.

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